This recipe was originally posted on November 9, 2012 and it has been updated. When I first posted this Gluten-Free Korean Short Ribs recipe, I was severely allergic to wheat. But now I’m better and can eat wheat so it has opened up my palate a lot. If you like kalbi or beef short ribs […]
Recipes
Chinese Stir Fry Glass Noodles with Dried Shrimp
Chinese stir fry glass noodles or fensi (粉絲) is my FAVORITE dish that my dad and my grandmother on my mom’s side made. I LOVE it so much that as soon as it hits the dinner table, I scoop a generous amount into my bowl and slurp it right away! This Chinese glass noodle dish […]
Gourmet Hot Chocolate
When I need a pick-me-up or something to cheer me up, I turn to hot chocolate. But this isn’t your run-of-the-mill instant hot chocolate, overly sweet hot chocolate from the coffeeshop, or ones made with chocolate syrup. No, no no! Dude, this is rich, creamy, crave-worthy, gourmet hot chocolate that isn’t overly sweet… so much […]
The Best 3-Ingredient Iced Matcha Latte + Recipe Video
If you love iced matcha lattes but hate spending $5–$7 at a café or Starbucks, you’re in the right place! In this post, I’ll show you how to make a simple, refreshing iced matcha latte at home with just 3 simple ingredients. It’s fast, delicious, and budget-friendly. Right now, iced matcha latte is my absolute […]
Baked Mochi Donuts
If you’re fascinated with baking donuts at home, try these chocolate baked mochi donuts. They’re crispy on the outside and soft and moist on the inside, kinda like a decadent, crunchy brownie. These baked chocolate mochi donuts are dense, heavy in weight (feels like a pound but it’s not), and are crispy on the outside. […]